parfum

Patchouli Image

PATCHOULI
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Le Patchouli dans les Parfums Un parfum intemporel Durant l’époque victorienne, le patchouli parade dans les pots-pourris des salons bourgeois. Il arrive en Europe au XIXe siècle, par des châles en cachemire enveloppant des feuilles de patchouli importés d’Inde. Il servait alors d’antimite. Le parfum du patchouli se répand chez les femmes et il devient…

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Fève tonka dans les parfums

TONKA BEAN
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Whether in cooking or perfumery, Tonka Bean has always been a highly sought-after product.Indeed, these beans were considered small “treasures” and were once used as a form of currency. Among the indigenous people of the Amazon, Tonka Bean is a lucky charm and was primarily used as a traditional remedy for nausea and coughs.  …

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Romarin dans les Parfums

ROSEMARY
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Rosemary is an aromatic plant whose use across various fields has spanned centuries. As early as Antiquity, the Greeks crafted rosemary wreaths for ceremonies. In the Middle Ages, it was placed under pillows to ward off evil spirits and used in medicine as a stimulant. Later, its use in perfumery dates back to the 17th…

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Les graines de Cardamome

CARDAMOM
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In ancient times, Indians already used cardamom as a spice, but also for its medicinal properties. It was later exported along trade routes to Mesopotamia before being brought to Europe by Arab merchants. However, cardamom cultivation only began in the early 20th century to diversify coffee plantations. According to some etymologists, the word “cardamom” originates…

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Image de la bergamote

BERGAMOT
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Known for the famous Earl Grey tea, Bergamot is a citrus fruit full of mysteries. There are several theories regarding the etymology of the word “bergamot.” It may come from the Turkish “bey armut,” meaning “lord’s pear” due to its shape, or it could simply be derived from the Italian city of “Bergamo,” where it…

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Basilic

BASIL
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Basil originates from the tropical regions of Asia, particularly India, where it has been cultivated for over 5,000 years. In ancient times, people already appreciated this plant for its medicinal and spiritual properties. It was considered a symbol of protection and used in various religious rituals. Basil then spread across the Middle East and Africa…

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GALBANUM
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Galbanum, an aromatic resin derived from the Ferula galbaniflua plant, is a prized ingredient in the world of perfumery. Appreciated for its green, woody, and resinous scent, galbanum has captivated the most discerning noses. This article explores the history of this resin, its physical characteristics, its cultivation regions, and its extraction and use in perfumes.…

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Bâtonnets de Cannelle

CINNAMON
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Cinnamon is a multifaceted spice, found in cooking, traditional medicine, and, of course, perfumery. Its warm and spicy scent adds depth and sensuality to fragrance compositions, making it a timeless ingredient. This article invites you to explore the world of cinnamon in perfumery, covering its origins, characteristics, extraction process, and use in perfumes. The History…

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L'Eucalyptus

EUCALYPTUS
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Eucalyptus, known for its refreshing and invigorating aroma, is a prized ingredient in the world of perfumery. This iconic tree, native to Australia, has a fascinating history and a distinctive presence in fragrance compositions. In this article, we explore the history, botanical characteristics, and use of eucalyptus in perfumes.   The History of Eucalyptus The…

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GRAPEFRUIT
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Grapefruit, with its vibrant and tangy scent, is a key ingredient in perfumery. Its zesty freshness makes it a prized top note, bringing dynamism and brightness to olfactory compositions. But where does this citrus fruit come from? How is it cultivated and extracted? This article delves into the history of grapefruit, its characteristics, and its…

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